Emporium Pies manager Nix Holkon and shift lead Desiree Sosa listen to guests recite the mathematical constant pi to the 20th decimal on March 14. (Cristian ArguetaSoto | Fort Worth Report)
University of Texas at Arlington law student Mark Csoros stood outside of Emporium Pies, 411 S. Main St., ready to take on the Pi Day special challenge — recite the mathematical constant pi to the 20th decimal and receive a free slice of pie. He passed the challenge.
“The pie is really good here, so a free slice of pie is worth memorizing 20 digits,” Csoros said.
Emporium Pies manager Nix Holkon holds a paper with the number pi written out to the 20th decimal. Guests who recite pi to the 20th decimal received a free slice of pie. (Cristian ArguetaSoto | Fort Worth Report)
A challenge participant recites the mathematical constant pi to the 20th digit on March 14. (Cristian ArguetaSoto | Fort Worth Report)
Emporium Pies manager Nix Holkon and shift lead Desiree Sosa listen to a challenge participant on March 14. (Cristian ArguetaSoto | Fort Worth Report)
Guests wait in line at Emporium Pies, 411 S. Main St. (Cristian ArguetaSoto | Fort Worth Report)
Emporium Pies opened in mid-2021 in the South Main Urban Village. (Cristian ArguetaSoto | Fort Worth Report)
Customers order pie at Emporium Pies, 411 S. Main St. (Cristian ArguetaSoto | Fort Worth Report)
Emporium Pies employees make pies on March 14. (Cristian ArguetaSoto | Fort Worth Report)
Emporium Pies manager Nix Holkon takes a customer’s order on March 14. (Cristian ArguetaSoto | Fort Worth Report)
A slice of pie on a table at Emporium Pies, 411 S. Main St. (Cristian ArguetaSoto | Fort Worth Report)
Emporium Pies, 411 S. Main St., has locations in Oak Cliff, Deep Ellum, Fort Worth and McKinney. The pie shop also delivers. (Cristian ArguetaSoto | Fort Worth Report)
Emporium Pies, 411 S. Main St., offers an exclusive pie flavor — Chickin Lickin — twice a year on their birthday and on Pi Day. (Cristian ArguetaSoto | Fort Worth Report)
Csoros, along with a large group of participants, lined up for the chance to earn free pie. Most passed. One guest recited the number quickly, prompting Emporium Pies manager Nix Holkon to say, “Unfortunately, reciting it faster does not mean you get extra pie.”
Emporium Pies’ Fort Worth location opened in April 2021 in the South Main Urban Village. The restaurant offers an exclusive Chickin Lickin’ pie twice a year — their birthday, Sept. 1, and on Pi Day.
Cristian ArguetaSoto is the community engagement journalist at the Fort Worth Report. Contact him by email or via Twitter. At the Fort Worth Report, news decisions are made independently of our board members and financial supporters. Read more about our editorial independence policy here.
Related
Noncommercial entities may republish our articles for free by following our guidelines. For commercial licensing, please email hello@fortworthreport.org.
Unless otherwise noted, noncommercial entities may republish most of Fort Worth Report stories for free under a Creative Commons license. For commercial licensing, please email hello@fortworthreport.org.For noncommercial digital publications:
Look for the "Republish This Story" button underneath each story. To republish online, simply click the button, copy the html code and paste into your Content Management System (CMS). Do not copy stories straight from the front-end of our web-site.
You are required to follow the guidelines and use the republication tool when you share our content. The republication tool generates the appropriate html code.
You can’t edit our stories, except to reflect relative changes in time, location and editorial style.
You can’t sell or syndicate our stories.
Any web site our stories appear on must include a contact for your organization.
If you use our stories in any other medium — for example, newsletters or other email campaigns — you must make it clear that the stories are from the Fort Worth Report. In all emails, link directly to the story at fortworthreport.org and not to your website.
If you share our stories on social media, please tag us in your posts using @FortWorthReport on Facebook and @FortWorthReport on Twitter.
For noncommercial print publications:
You have to credit Fort Worth Report. Please use “Author Name, Fort Worth Report” in the byline. If you’re not able to add the byline, please include a line at the top of the story that reads: “This story was originally published by Fort Worth Report” and include our website, fortworthreport.org.
You can’t edit our stories, except to reflect relative changes in time, location and editorial style.
Our stories may appear on pages with ads, but not ads specifically sold against our stories.
You can’t sell or syndicate our stories.
You can only publish select stories individually — not as a collection.
Any web site our stories appear on must include a contact for your organization.
If you share our stories on social media, please tag us in your posts using @FortWorthReport on Facebook and @FortWorthReport on Twitter.
The Fort Worth Report retains the copyright for all of its published content. If you have any other questions, contact Managing Editor Thomas Martinez.
Photo gallery: Pie lovers list long number for Pi Day-exclusive delicacy
by Cristian ArguetaSoto, Fort Worth Report March 14, 2022
Cristian is a May 2021 graduate of Texas Christian University. At TCU, ArguetaSoto served as staff photographer at TCU360 and later as its visual editor, overseeing other photojournalists. A Fort Worth...
More by Cristian ArguetaSoto